The first of the new crop of walnuts arrived at our local market at the end of last month and I bought a bagful. I do like a wet walnut; they're only available for a few weeks in autumn, so I always buy a few when I see them. If you've never eaten a wet walnut, you're in for a treat; they look like regular walnuts, the outside shell is hard and dry, but the nut inside is fresh and yielding (wet), with a delicate just picked flavour, milky and sweet. Mmmm....
The pictures show a handful of wet walnuts, fresh from the local market, photographed on Tuesday 29th October 2013 and eaten shortly afterwards!
Click on the link below to read about Walnuts.
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